Cambridgeshire Cottage Pie

Cambridgeshire Cottage Pie


Grass fed beef from Midsummer Common, Cambridge slow cooked iwth onions, celery and carrot then topped with a subtly sweet swede and carrot mash.  Serve with peas for a quick and easy midweek supper  - serves 1generous portion / 2 moderate

  • Allergens

    • Celery
    • Gluten
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                             the Wild Flour Kitchen

                         Horseheath Green, Cambridge  



                                                                        01223 891 691 / 07482 538 354

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